IN THIS LESSON

Welcome to your first virtual cooking class with Chef Claudio!

In this sweet and simple beginner-friendly lesson, you’ll learn how to make a traditional Rustic Apple Cake, a beloved Italian dessert that’s perfect for cozy evenings, family gatherings, or as a weekly prep treat. This recipe is easy enough to make with kids and elegant enough to serve guests. Let’s get baking!

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  • Ingredients:

    • 700g of apples

    • 3.5 oz (100g) melted butter

    • 2 large eggs

    • 10.5 oz (300g) white flour

    • 1 cup (200 ml) whole milk (3.25%)

    • 7 oz (200g) white sugar

    • 1 pinch of salt

    • 1 tsp baking powder

    • 1 tsp vanilla extract

    • Juice of 1 lemon

    • Zest of 1 orange

    • 1 oz Grand Marnier (optional, for extra flavor)